A brand new sour taste from the nature...
Sour Cherry Molasses Sauce
We adore the jam made of sour cherries. We use them in our desserts. But what about the sourness of the cherry? We have brought to you Sour Cheery Molasses Sauce from Kemal Kükrer Anatolian Molasses Series by bottling under the best conditions. Of course, we have used the best of the fruits and expertise of Kemal Kükrer.
The sour cherry has originated from Anatolia and extended to Rome and then to Europe. Bringing us the happiness of the spring with its tree, leaves and flowers, sour cherry is an essential ingredient of especially breakfasts and desserts with its sour taste. Up until now, we have mostly eaten it as a sweet-sour taste. Are you now ready to taste only its excellent sourness?
Rich in vitamins A and C, this fruit makes us very resistant as can be clearly understood from its standing against the frosts, droughts and rains. Sour Cherry Molasses Sauce can go well inside or along with any meal from kebabs to oil olive dishes and from desserts to salads.