From Asian Cuisine to Turkish Cuisine...
Originating from the Eastern and South Eastern Asia, soy sauce now takes an important place in the Turkish Cuisine, just as the entire world. We are proud to offer you the soy sauce we have produced with our expertise and bottled under ideal conditions.
Soy sauce is a traditional sauce and is produced with a long fermentation process of grains and soy beans known for its many benefits. Used both marination of vegetables, meats and fish, and maximization of their flavor on plates, soy sauce catches attention with its caramelized structure.
It is now clear that we spare one sauce bottle for soy sauce in our kitchens. What health benefits does soy sauce offer? Does it just offer us taste or can it be used for its benefits as well? Let’s see what benefits the soy sauce has...
Especially good for heart and vessels thanks to its high vitamin B6 content.
Plays an active role in the cholesterol balance because of its vitamin B3 content.
Provides the body with necessary minerals.
Known to relieve the stress thanks to being a strong magnesium resource.
Good for the bones due to its rich copper content.